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IGCSE Food and Nutrition: Can students purchase ingredients themselves?

Ideally the school should buy and supply the ingredients wherever possible. This makes the session more economic – all the quantities can be calculated after the planning session and brought in for the practical session. Also, the school can be sure that all the necessary ingredients are to hand when the test begins. Unusual/specialist ingredients can be brought in by the candidates, but a note will need to be made of this.

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